Course development is informed by the Design Specifications for Courses which are outlined in the Shape of the ACT Senior Secondary Curriculum 
(78.7 kb).
- Shape of ACT Senior Secondary Curriculum (279.2 kb)
- Shape of ACT Senior Secondary Curriculum: Hospitality
(301.5 kb) - Shape of ACT Senior Secondary Curriculum: Food Science and Nutrition (308.1 kb)
- Shape of ACT Senior Secondary Curriculum: Food Studies (320.3 kb)
- Shape of ACT Senior Secondary Curriculum: Global Studies (331.1 kb)
- Shape of ACT Senior Secondary Curriculum: Religion (508.1 kb)
- Shape of ACT Senior Secondary Curriculum: The Arts (402.3 kb)
- Shape of Courses developed under the Technologies Framework (259.1 kb)
- Shape of Courses developed under the Health, Outdoor and Physical Education Framework (240.3 kb)
- Shape of Courses developed under the Humanities & Social Sciences Framework (261.6 kb)
- Shape of Courses developed under the Modern Languages Framework (217.4 kb)
- Shape of ACT Senior Secondary Frameworks (551.6 kb)
The following Shape Papers are currently available for public consultation:
Shape of ACT Senior Secondary Curriculum: Furniture Making and Construction (401 kb)
Feedback on this document can be provided via the survey at the following link: https://www.surveymonkey.com/r/BSSSFurniture 
Consultation closes Thursday 19 May.
Shape of ACT Senior Secondary Curriculum: Automotive Technology (403 kb)
Feedback on this document can be provided via the survey at the following link: https://www.surveymonkey.com/r/BSSSAutomotive
Consultation closes Monday 23 May.
Shape of ACT Senior Secondary Curriculum: Philosophy (336 kb)
Feedback on this document can be provided via the survey at the following link: https://www.surveymonkey.com/r/LSY2KHP
Consultation closes Monday 23 May.
Shape of ACT Senior Secondary Curriculum: Horticulture (358 kb)
Feedback on this document can be provided via the survey at the following link: https://www.surveymonkey.com/r/36KS257
Consultation closes Monday 23 May.
Public Consultation is an essential component of the curriculum development process. Feedback is provided by teachers and principals in the form of online surveys.
Formal consultation reports summarising the key findings received from the stakeholders can be found below.
Frameworks
- Public Consultation Report 2020 - English Framework (591.6 kb)
- Public Consultation Report 2020 - Mathematics Framework (419.2 kb)
- Public Consultation Report 2020 - Science Framework (341.3 kb)
Shape Papers
- Public Consultation Report 2020 - Food Science and Nutrition Shape Paper (220.2 kb)
- Public Consultation Report 2020 - Food Studies Shape Paper (378 kb)
- Public Consultation Report 2020 - Hospitality Shape Paper (502.4 kb)
- Public Consultation Report 2020 - The Arts Shape Paper (733.1 kb)
Courses
- Public Consultation Report 2020 - Connected Learning (186.7 kb)
- Public Consultation Report 2020 - Food Science and Nutrition (418 kb)
- Public Consultation Report 2020 - Food Studies (438.7 kb)
- Public Consultation Report 2020 - Global Studies (236.4 kb)
- Public Consultation Report 2020 - Hospitality (476.6 kb)
- Public Consultation Report 2020 - Religious Studies (292.1 kb)
- Public Consultation Report 2020 - World Religions (516.1 kb)